Net Hue Restaurant

204B Hang Bong – really on the small street connecting Hang Bong with Tong Duy Tan

The ground floor is just the kitchen, but then one walks up either to floor seating on level one or tables and chairs on level two. Street food prices of about 30-50,000 dong per dish.

All the usual Hue fare including a lot of fresh wrapped or wrap yourself nibbles.

Banh Beo - Scoopable tiny bowls of rice flour gel topped with pork crackling, shrimp crumbles, and chive dippping sauce

Delicate rice paper wrapped rolls

Nem Lui - brittle rice paper rolls with pork on lemongrass skewers and fresh herbs

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